Understanding a food or beverage product often goes beyond appearance, weight, or size. Unlike products in other manufacturing sectors, food products require deeper analysis, especially when it comes to labeling, regulatory compliance, food safety, or new product development. That’s where analytical testing becomes essential.
Unfortunately, many small and mid-sized food and beverage manufacturers don’t have access to in-house laboratory capabilities. This creates a barrier when critical product data is needed to make informed decisions or meet compliance requirements.
At CIFT, we bridge that gap through our network of trusted analytical testing partners. Our team helps identify the right tests, ensure accuracy, and connect clients to labs that offer high-quality work at competitive prices.
A Real Example: How We Helped One Manufacturer Get Answers
In early 2024, a CIFT member grew concerned that one of its contract-produced products might be out of nutritional specification. Without their own lab or technical team to run the tests, they turned to CIFT.
Our Product Development Team assessed the issue and determined the necessary nutritional tests. We coordinated with a partner lab, facilitated the process, and delivered clear results. The outcome confirmed the product was indeed out of spec, allowing the client to act quickly, correct the issue, and ensure their product remained compliant. The entire solution cost under $1,000.
Why Analytical Testing Matters
- Ensures labeling accuracy for nutrition panels
- Helps maintain regulatory compliance with FDA guidelines
- Supports product development and reformulation
- Detects inconsistencies from co-manufacturers or suppliers
- Saves time and money through targeted lab work
If you’re unsure where to start with analytical testing for food products, CIFT is here to guide you through it, from identifying the right assays to managing the lab process.