An important message from Rebecca A. Singer, President & CEO of CIFT Dear Valued Partners, As we all work to…
food processing
At CIFT, we love meeting a client whose passion and vision remind us why we do what we do. The…
Municipal wastewater plants handle typical residential waste, but food manufacturing wastewater is… well, not typical. It’s often heavier on organic…
What is the MEP? As a Strategic Marketing Manager at CIFT, I often encounter questions about the Manufacturing Extension Partnership…
JTM’s commitment to excellence in food production, along with our experience and dedication to training, allowed us to address industry challenges head-on.
CIFT is dedicated to partnerships that drive innovation and solve challenges for food processors. We continue this mission with our…
As a food service professional, whether that’s a Chef, Restaurant Owner, or even a Retail Manager, you are faced with many challenges such as labor shortages, limited space in the kitchen, product consistency, etc. With the free limited time, you don’t always have the opportunity to find the solutions you are looking for by yourself.
It has been nearly 8 years since the FSMA was finalized, and organizations of all sizes have been required to be in full compliance.
Cooper Farms is a family owned, diversified farm and food company based in Northwest and West Central Ohio, an area…
Brinkman’s Cannery and Greenhouse, located in Findlay, OH, processes turkey, chicken, beef, pork and other related food products. The company…